TPH by TARAJI Tough Cookie Edge Control & Shine Enhancing Jar Hair Styling Gel with Flaxseed Oil & Castor Oil, 8 fl oz
4.0 (148 items)
Limited Time Sale$11.95 cheaper than the new price!!
Free cash-on-delivery fees for purchases over $99
Product details
| Management number | 240016538 | Release Date | 2026/07/16 | List Price | $7.97 | Model Number | 240016538 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
TPH BY TARAJI Tough Cookie never crumbles or flakes. Infused with Baobab, Flaxseed and Castor Oils, this powerful styling defining hair gel molds and slicks hair into desired shapes with stretchable, flexible hold and epic control. Tough Cookie does not include parabens, SLS/SLES, phthalates, or mineral oil. Cruelty free, color safe and vegan.
- Maintains style throughout the day & night and can be reactivated with TPH BY TARAJI The Guardian Curl Refresher.
- Can be used on dry or wet hair to provide extra hold and definition.
- Pair with TPH BY TARAJI Glow Up Pure Hair Oil Blend for extra shine and softness.
- Great for curly and coily hair.
| Brand | TPH by TARAJI |
|---|---|
| Active ingredient name | Baobab Oil, Flaxseed Oil, Castor Oil |
| Ingredient preference | Paraben-Free, Phthalate-Free |
| Hair care key benefits | Curl Enhancing |
| Hair type | All Hair Types |
| Ingredient properties | Non-Irritating |
| Hair product form | Gels |
| Size | 8 fl oz |
| Primary ingredient | Water |
| Active ingredients | Baobob, Flaxseed and Castor Oils |
| Container type | Jar |
| Product line | Tough Cookie |
| Dispenser style | Squeeze |
| Weight | 0.7 lb |
| Inactive ingredients | Silicone free SLS/SLES free Phthalate free Paraben free Cruelty free Mineral Oil free Vegan |
| Gender | Unisex |
| Retail packaging | Single Piece |
| Product net content uom | Fluid Ounce |
| Product net content parent | 8 Fluid Ounces |
Bestseller ranking
Hair Gel
Customers who viewed this product also viewed
Skewers & Picks
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form